Throughout the summer, Extension educators received many calls concerning problems with canning red beets. Many people seem confused about canning plain beets in water versus pickled beets canned in a ...

My husband loves pickled beets, but they cost more than generic canned sliced beets. So I bought the generic ones and made a recipe of pickling liquid that I found in my canning cookbook. I discarded ...

This recipe was given to chef Carole Greenwood by Levi Haynes, who kept it taped to a pantry shelf at his house. Greenwood suggests using young, cooked beets for pickling. Her way of cooking them ...

These beet deviled eggs are a vibrant twist on a classic appetizer. Hard-boiled eggs soak in a tangy beet brine with bay leaves and black peppercorns until they turn a beautiful magenta color, then ...

The great thing about beets is they're available all year long, and while they are quite versatile, pickling them is the most popular way to cook this colorful veggie. It's no wonder! The flavors in ...