National Comfort Food Day is this week, and a new roundup highlighting the most iconic comfort dish from every state puts the spotlight on a Georgia staple: peach cobbler. According to the report from ...

The smell of warm butter and toasted bread drifting from a food truck is enough to stop traffic, spark conversations, and completely change dinner plans. Cousins Maine Lobster brings cold-water ...

Nov. 18, 1913, was a grand day in the history of Georgia agriculture and gastronomy. It marked the date of the Georgia Products Feasts, when 75 towns and cities across the state staged sumptuous ...

GEORGIA, — Two beloved Southern dishes are now part of Georgia’s official state symbols. Whether it’s baked from scratch or made with a box of Jiffy mix, Cornbread has been named the official state ...

Bon Appétit editorial staff were not involved with the creation of this content. The culinary space in the country of Georgia is more interested in flavor than fanfare. Located between Europe and Asia ...

Standing before a handful of public school nutritionists in a wide-brimmed hat and cowboy boots, Georgia Agriculture Commissioner Tyler Harper lauded their efforts to bring more fresh, locally grown ...