Bacteria that lurk in food can make that food delicious or deadly. Why is it that some bacteria in food are safe and even beneficial, while others are harmful and can cause illness? "Over millions of ...

Long COVID continues to affect millions of people worldwide, and scientists are still trying to understand why some patients ...

If UC Berkeley's Wenjun Zhang has her way, no one will ever have to brush or floss again. Subscribe to our newsletter for the latest sci-tech news updates. Zhang, a professor of chemical and ...

GREENSBORO, N.C.--When you hear the word "bacteria" you might think it's a bad thing. So you get rid of it all - the cleaner the better! Doctors say this is actually a problem because there are good ...

The origin of neurodegenerative diseases like Alzheimer's or dementia isn't limited to the brain. The state of your gut can quietly set off a cycle of chronic, system-wide inflammation that nudges the ...

The 28-day system introduces a new blend of prebiotics, probiotics, and a postbiotic each week. Developed with Dr. Leigh Frame, the product aims to support microbial diversity in the gut. The ...