The holiday season is all about family, friends, and, of course, delicious food! If you’re looking for a fresh and colorful dish to add a festive touch to your holiday spread, this Christmas Fruit ...

Serves a crowd. Recipe from Cynthia A. Litz, of Baton Rouge, is a finalist in the appetizer category of The Advocate’s Thanksgiving Recipe Contest sponsored by Calandro’s Supermarket. Litz also serves ...

Hang on! Here we go again. Thanksgiving is the busiest week for some – family, food, friends – and now it’s time to start Christmas, Hanukkah or other celebrations. Of course, food plays a major part ...

Fluff salads are not exactly an actual salad but a dessert made often with cool whip, marshmallows and add ins like fruit, nuts or cookies. With flavors like strawberry pineapple or rocky road, what's ...

Just yesterday, a gift box of Florida grapefruit and oranges arrived on my doorstep. Citrus, at its seasonal peak, is the best fresh produce in the market right now. The sunny flavors brighten a cold ...

January is when the glitter settles, the cookie tins are empty, and we all collectively realize we cannot live on prime rib ...

My Christmas fruit salad adds instant color and brightness to the holiday table. It’s refreshing, simple to make, and always a crowd-pleaser. Each bite offers a light and flavorful break from the ...

1 large orange (about 3/4 cup fresh juice) 1/4 cup honey 2 to 3 teaspoons poppy seeds Zest orange and squeeze the juice from the whole orange. In a small bowl whisk orange juice and zest together with ...