Since its grassroots arrival in the U.S. in the '60s, kombucha-- with its fizzy and tangy flavors and long list of potential health benefits-- has been a favorite among health enthusiasts. If you want ...

If you've ever made kombucha at home, or have a weird roommate who has, I'm that weird roommate, you are probably familiar with this weird phlegmy, disc of mucialgenous, beige material. It's sometimes ...

So you’ve ditched your home-brewed beer, are too impatient for homemade wine, and are justifiably wary of making bathtub gin. But you’re also tired of paying thirty bucks a case for kombucha, a drink ...

For lovers of the effervescent, sweet-tart flavor of kombucha, brewing a batch at home is an easy hobby that saves money; is a great way to reduce food waste and use extra tea, herbs and fruit for ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Kombucha, that fizzy, fermented tea on shelves (and tap lists) everywhere, really managed to hit the triple ...

Save money by brewing and bottling your own kombucha tea at home, where you can customize the flavors of each batch. Learn how to make kombucha. SCOBY culture care tips and more! Ferment your first ...

Why this fermented favorite works as a surprisingly elegant cocktail mixer.