Don’t cancel me, but lor mee is a dish that I often find myself avoiding unless a rare craving creeps in. Yes, I know it’s one of the most well-loved local hawker dishes; I just can’t shake off the ...
8days.sg first learned about new hawker stall Penang Man on Instagram when chef and owner of the popular Toa Payoh stall Hokkien Man Hokkien Mee, Xavier Neo, posted a photo of their very similar ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results