Chicken thighs are the champion of easy-breezy summer meals. Summer's the time for succulent chicken dishes featuring garden-fresh produce and bright, herbaceous sauces. Enjoy the beautiful flavors of ...

Breast, thigh or leg — each chicken cut has its strengths. Try these three reliable, flavour-packed chicken recipes that make ...

Chicken thighs are one of those kitchen staples that never disappoint. They are budget friendly, easy to find, and bring a rich flavor that works well in so many dishes. Whether you prefer them baked, ...

Looking for a simple way to make dinner feel special without spending hours in the kitchen? Chicken thighs are a great choice. They’re versatile, budget friendly, and cook up with so much natural ...

Summer's the time for succulent chicken dishes featuring garden-fresh produce and bright, herbaceous sauces. Enjoy the beautiful flavors of the season with recipes for sizzling grilled chicken with ...

A wild, groundbreaking statement: I love chicken. I love how readily available and relatively inexpensive it is. I love chicken breasts; I love chicken thighs; I love chicken wings. I often think ...

Juicy, tender, and full of flavor, chicken thighs—whether boneless or bone-in—are an excellent choice for the grill. Toss your favorite vegetables on the grill alongside them and you have a quick and ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Boneless skinless chicken thighs are made for weeknight dinners, thanks to their quick-cooking ability. These are seasoned simply with herbs and lemon before getting seared in a hot pan until cooked ...

Hands down, chicken thighs are the best choice for an easy, no-fuss weeknight supper. First, they're almost impossible to overcook. Unlike chicken breasts, the thighs are extremely forgiving, and the ...

Traditional porchetta is the kind of dish you either order from a restaurant or make for a special occasion. It’s made by wrapping a spice-rubbed pork loin with pork belly and then roasting it until ...

A fiery, flavor-packed piri-piri sauce grounds this quick-cooking chicken and kale stew. Serve with fried toasts to mop up all the juices. Peanut butter lends its nutty, creamy texture to this hearty ...