In "Word of Mouth: Rome," Travel + Leisure senior editorial director Nina Ruggiero lets tips from local culinary experts lead her through the Eternal City. Travel + Leisure Senior Editorial Director ...

This vlog is part one of an Italian series, showcasing the Spanish Steps in Rome and the village of Castel Gandolfo, the Pope ...

Italy had always existed in my imagination as a three-city loop: Rome for pasta, Florence for steak, Venice for atmosphere.

There’s no doubt that Italy is a feast for all the senses, especially the sense of taste. Italian food products and cuisine have infiltrated just about every corner of the globe, but there’s no ...

The first mission upon arrival was to sip an affogato con fiori di latte e zabaglione. An affogato is a hot espresso with cold gelato, usually vanilla (hence the name “fiori di latte”). Zabaglione is ...

ROME – Italian food is known and loved around the world for its fresh ingredients and palate-pleasing tastes. The U.N.'s cultural agency Wednesday gave foodies another reason to celebrate their pizza, ...

From handmade pasta-making to world-class shopping—the Eternal City is so much more than ancient ruins, best experienced during the off-season. From the Colosseum to the Pantheon to the more than 1000 ...

ROME — Italian food is known and loved around the world for its fresh ingredients and palate-pleasing tastes. The U.N.’s cultural agency gave foodies on Wednesday another reason to celebrate their ...