Explore why spirulina supplements may carry hidden toxin risks, and discover how chlorella and algae-DHA may offer a safer ...

If you’ve scrolled through TikTok lately, you might have noticed a distinct vibe shift from celebrities and influencers. Everyone’s swapped chugging virtuous green juices for a plethora of curiously ...

Five years ago, Luke Harries (pictured) knew nothing about Spirulina, a little know wonder food. “I’d never heard of it until a businessman friend mentioned it to me. We were talking about trends and ...

She argues that if the food were sold to the elite, then everyone would want to eat it. Spirulina is a microorganism, which grows naturally in Rift Valley lakes like Nakuru, Bogoria and Elementaita.

We remember when blending up a smoothie made with fruits, vegetables and yogurt was applauded as a healthy and energizing breakfast. But these days, making a smoothie can sometimes feel like a ...

By Vijay Kumar Malesu From high-quality protein to omega-3s and antioxidants, algae emerge as a promising but carefully ...

I’ll now write the article based on the research gathered about future superfoods people will be eating by 2030. Let’s be ...