His journey, from a small North Carolina family farm to witnessing food insecurity in Bolivia, led him to the University of Minnesota, where he committed to improving food systems for everyone ...

The agricultural sector is built on plants and animal life, but the industry can still affect the environment in ways that contribute to the ill effects of climate change. According to data published ...

Every Saturday, farmer Liz Graznak and her staff begin their day before dawn, loading a trailer full of organic produce, eggs and flowers. They pull out of Happy Hollow Farm in Jamestown at around 5 a ...

Lack of accessibility and availability of fresh produce in urban settings is increasing. As large grocery stores move out of urban areas, fresh produce availability has become more challenging. In ...

The USDA’s National Institute of Food and Agriculture (NIFA) has updated its sustainable agriculture goals, emphasizing profitability, environmental stewardship, and community well-being. The new ...

Barney Bahrenfuse and Suzanne Castello both attended a Practical Farmers of Iowa Conference in 2003 because of their love of farming and the land — but the conference gave them more than inspiration.

Clover Creek head cheese maker Anthony Rice labels packages of brushedda at the Williamsburg farm. David Rice, owner of Ojala Farm and Clover Creek Cheese Cellar, said his farm’s mission is to ...

WAUNAKEE, Wis. (WKOW) — Madison is surrounded by several lakes that provide life and shape the city to what it is today. But an important part of what makes the lakes so beautiful starts on land. Just ...

A dozen MIT students recently set out for Barcelona - not just to study climate resilience, but to experience it firsthand.