The Magnum, Wall’s, and Ben & Jerry’s owner is reformulating its ice creams to withstand warmer temperatures, and wants others to do the same. In the world of ice cream freezer cabinets, the industry ...
Unilever’s reworked ice cream recipes can now stay frozen at lower temperatures, helping to lower freezer emissions. Now, it’s sharing 12 reformulation patents for the industry to follow suit. Access ...
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