Tuna occupies an odd spot in the American food consciousness. We tend to think of it as either a humble canned good—bone-dry ...

Got a can of tuna, some leftover rice, and a food container? Then you're ready to whip up onigiri like a pro. Onigiri is a ...

This Pantry Pasta with Canned Tuna recipe is what I make when my fridge is empty but dinner still needs to happen. The sauce ...

The no-cook sauce comes together quicker than boiling a pot of water. You only need basic pantry ingredients to make this recipe. This simple recipe is highly ...

Canned tuna can swim alongside so much more than mayo. Salty from the sea but not too fishy, it brings a lot to meals, with its juiciness and substantial yet delicate flakiness. It’s also ...

The best tuna salad sandwich ever is just one small tweak away -- you just have to stop making this common mistake that ...

Cheese and fish can be a controversial combination. I can see my friend’s Italian grandmother shaking her head at me just for considering it. But there’s proof that the two can team up deliciously: ...

Tuna sandwiches are perfect for lunch and it turns out there is a simple ingredient that will make them fresher and a lot ...