Dietary fats play different roles in human health. Some fats provide necessary energy and support cell function. Others ...

"While it might be appropriate for this court to find, as a matter of law, that the consumption of fat — including trans fat — is indeed within the reasonable expectations of ...

We're here to spread the news that this brand's spread is nuttin' to write home about when it comes to being good for your ...

Learn to read nutrition labels accurately, compare per 100 g values, watch for added sugars and sodium, and choose healthier ...

Looking at nutrition labels can be confusing, as foods with high amounts of total fat won’t necessarily make you fat. Saturated fat and trans fat are two artery-clogging types that you should severely ...

A growing number of shoppers rely on quick label cues like “low fat” or “organic,” but those words often hide more than they ...

Several U.S. restaurant chains reported weaker-than-expected sales growth in the latest quarter, saying soaring gasoline ...

Nutrition experts are emphasizing the importance of choosing the right fats, highlighting oils like avocado, sesame, peanut, and canola as healthy alternatives to olive oil, while warning against ...

Jennifer Pomeranz discusses a decades-old loophole for putting new ingredients into the country's food supply.

INDUSTRY groups on Wednesday called for a more extensive review of the proposed Philippine Nutrient Profile Model (PNPM), which is designed to classify packaged food and beverages based on levels of ...

Over the past two decades, global health has undergone a profound transformation. As public funding for international health ...

Eggs are highly nutritious, but myths continue to exist. From the colour of the shell and yolks to the health risks they pose ...