Record-high beef prices are reshaping summer menus as Americans look for affordable alternatives to a longtime staple.

According to both beef experts and the United States Department of Agriculture (USDA), your fridge should stay at or below 40°F to ensure your beef stays safe to consume and lasts as long as possible.

Ground beef prices have climbed to $6.71 per pound as of March 2026, marking a 15.89% rise from last year and the highest cost in decades. The increase comes just before the summer grilling season, ...

Food safety experts break down exactly how long ground beef lasts in the fridge, the signs it's gone bad, and how to store it ...

Tight cattle supplies and steady demand push prices higher, but what could that mean for producers and consumers?

Ground beef is the ultimate kitchen chameleon—affordable, versatile, and perfect for everything from quick weeknight dinners to globally inspired feasts. Whether you’re smashing burgers, slow-cooking ...

Oklahoma State's Peel says as U.S. cow slaughter hits historic lows, the industry is turning to international markets to fill ...

"Instead of making individual patties and searing each one, simply cook ground beef in a skillet and combine it with sautéed ...

Trying to make your groceries last longer without getting bored? These ground beef ideas help you stretch every pound with smart, flexible meals that still feel worth making.The post 7 ...

SEAFORD, Del. - Food Lion is recalling four varieties of in-store prepared ground beef at its Seaford location. The grocery ...