Mammalian meat allergy (MMA) is one of the few known food allergies caused by an environmental trigger—a tick bite. In simple ...

For a long time, Neanderthals were imagined as bulky carnivores of the Ice Age: heavy-browed hunters who lived on slabs of ...

The evolutionary case for eating meat is etched into human anatomy — but so is the case against it. The science deserves more ...

In a 15-year study, researchers found that genetics and diet may work together to influence brain health over time. People with the APOE4 variant of the APOE gene, which is linked to higher ...

Simba Srivastava is a senior majoring in geosciences. (Spencer Coppage for Virginia Tech) A Virginia Tech student just made a discovery that’s giving scientists something to roar about. On the surface ...

A new study suggests that eating more meat may help lower the risk of developing dementia, but only for certain people. An observational study conducted by researchers at Karolinska Institutet and ...

Protein-hungry shoppers are buying more meat with their health top of mind. Health experts, however, wish they’d think beyond the butcher counter. Subscribe to read this story ad-free Get unlimited ...

In the 1970s, the late Jane Goodall observed a community of chimpanzees in Gombe, Tanzania, breaking into two factions; the males in one group ended up killing all the males in the rival group over ...

See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. A woman who has been eating venison stored in her freezer for years by ...

A surprising new study suggests that genetics may change how diet affects brain health—especially when it comes to Alzheimer’s risk. Researchers found that older adults carrying high-risk APOE gene ...

See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. Each year on Good Friday, practicing Catholics around the world abstain ...