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  1. Do hops grow in Texas? - Homebrew Talk

    Feb 5, 2008 · Hop geneticist Al Haunold on growing hops in S. Texas. Latitude 31 degrees is a bit out of the normal ecological range for hops. It is the daylength rather than the temperature, the latter could …

  2. Hop Pairings: What goes good with Simcoe? - Homebrew Talk

    Jun 23, 2010 · The hopunion databook doesn't list the Palisades variety you mentioned, but one retail source had this description, which also sounds similar to the Simcoe: "Palisades is a new hop variety …

  3. Hop Varieties for Pilsners - Homebrew Talk

    Mar 20, 2017 · It would seem that Saaz is "the" hop for Czech and American pilsners. I don't have any Saaz on hand and was wondering what else people have used and like in Pilsners. I want to make …

  4. What are the differences among Flameout, Whirlpool and hopstand …

    Mar 5, 2017 · Now, while "whirlpool hops" means something specific to me, both "flameout" and "hop stand" could include the rotation of a physical whirlpool depending on your equipment configuration …

  5. Best NEIPA hop combos - Homebrew Talk

    Mar 22, 2017 · Just wondering what are some of the best combos out there for a NEIPA, such as: Amarillo/citra/mosaic Etc. I am trying to come up with a good but diffent combo, one that works, but …

  6. Best technique or time to add hops for flavor - Homebrew Talk

    Jan 19, 2017 · As far as quality hop flavor/aroma goes, dry hopping and whirlpool/hopstand/whatever you want to call it are the best ways to go. Whether or not you add bittering hops at the beginning of …

  7. Hop Selections for German Pils - Homebrew Talk

    Jun 15, 2015 · I agree that if you are going for a German, Pils, to use German hops (not Saaz, which is more appropriate for a Czech pilsner). I do a lot of German Pilsners, and generally bitter with either …

  8. Dry Hopping - optimal time? - Homebrew Talk

    Nov 15, 2016 · I generally end up leaving my dry hop additions in for a week. I try to time it out where theres still some fermentation taking place to minimize some of the oxygen. On my normal work …

  9. Hop Science 101: IPAs and NEIPAs - Homebrew Talk

    Jan 31, 2009 · Notes for BJCP NEIPA and IPA Tasting Workshop Intro to Hop Science as it Relates to IPAs and NEIPAs Resources John Paul Maye, Ph.D., researcher, technical director at Hopsteiner …

  10. Most efficient use of hops and the hop stand/dry hop saturation points

    Mar 29, 2022 · 3. Has anyone had equally good results with something like 3 oz of hops per batch compared to 6 oz? 4. Would hop stands be the same as dry hopping regarding saturation levels? If …